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	<title>Comments on: Ripe Plantains and Behind the Scenes of SINS OF THE FLESH</title>
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	<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/</link>
	<description>Caridad is the NY Times and USA TODAY Bestselling Author of Paranormal Romance and Romantic Suspense</description>
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		<title>By: Karin</title>
		<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/comment-page-1/#comment-9130</link>
		<dc:creator>Karin</dc:creator>
		<pubDate>Thu, 19 Nov 2009 19:11:46 +0000</pubDate>
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		<description>Had something like that at a Cuban restauurant in Florida near Del Ray Beach.</description>
		<content:encoded><![CDATA[<p>Had something like that at a Cuban restauurant in Florida near Del Ray Beach.</p>
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		<title>By: susan leech</title>
		<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/comment-page-1/#comment-6513</link>
		<dc:creator>susan leech</dc:creator>
		<pubDate>Tue, 22 Sep 2009 22:37:09 +0000</pubDate>
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		<description>this receipe  sounds good.  I saw the plantains in the store but had no idea how to make them. susan l.</description>
		<content:encoded><![CDATA[<p>this receipe  sounds good.  I saw the plantains in the store but had no idea how to make them. susan l.</p>
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		<title>By: Melinda Leigh</title>
		<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/comment-page-1/#comment-6499</link>
		<dc:creator>Melinda Leigh</dc:creator>
		<pubDate>Tue, 22 Sep 2009 18:54:05 +0000</pubDate>
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		<description>Does Trader Joe&#039;s have these already made?  Six steps is like four too many.  I like recipes where the directions start with &quot;open film to vent.&quot;</description>
		<content:encoded><![CDATA[<p>Does Trader Joe&#8217;s have these already made?  Six steps is like four too many.  I like recipes where the directions start with &#8220;open film to vent.&#8221;</p>
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		<title>By: cyclops8</title>
		<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/comment-page-1/#comment-6497</link>
		<dc:creator>cyclops8</dc:creator>
		<pubDate>Tue, 22 Sep 2009 18:34:40 +0000</pubDate>
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		<description>I love plantains.  We have a cheap plastic masher, but our friend said the wood ones were better, so I&#039;m looking  for one of those.</description>
		<content:encoded><![CDATA[<p>I love plantains.  We have a cheap plastic masher, but our friend said the wood ones were better, so I&#8217;m looking  for one of those.</p>
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		<title>By: Annette</title>
		<link>http://www.caridad.com/2009/09/22/ripe-plantains-and-behind-the-scenes-of-sins-of-the-flesh/comment-page-1/#comment-6492</link>
		<dc:creator>Annette</dc:creator>
		<pubDate>Tue, 22 Sep 2009 16:29:37 +0000</pubDate>
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		<description>Sounds very good.I will have to try it.</description>
		<content:encoded><![CDATA[<p>Sounds very good.I will have to try it.</p>
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