My daughter and I picked another healthy version recipe from our Pinterest boards: General Tso’s chicken. I actually cut back even more on the calories by eliminating the oil in the sauce and just relying on reducing it with a slow boil. Just one word of warning, use less red pepper if you do it this way unless you like spicy! Also, make sure to only add the red pepper toward the end of the sauce reduction to avoid the spiciness. Also, I didn’t have apricot jam, but had some orange marmalade to use. Worked out great with that and not too sweet.
The “breading” comes out fabulously crispy and tasty. I set some aside some of the chicken for my daughter to eat as nuggets during the week.
You can find the recipe for this fabulous dish by clicking here!
Maybe make some tonight and pull up a chair and join me at my upcoming radio show with the fabulous Bab from Bab’s Book Bistro! Join me there at 7:30 EST as we chat about the sexy royals from THE PRINCE’S GAMBLE, my exploits along the Jersey Shore, and lots of other fun things. I’ll also be giving away five collectible print copies of my paranormal novella, GHOST OF A CHANCE. Listen in to find out how you can win one of these!
To come and hear the show, chat with us, etc., you can click here or use this link: